A restaurant operator needs to manage excess steam from a dish machine in a poorly ventilated basement kitchen and is unsure whether a VRX system or air scrubber is the best solution.

Workarounds Described

• considering installing a grease baffle air scrubber
• potentially manually drying wares that come out cooler

Implied Software Gaps

• automated steam management system that adjusts ventilation to eliminate need for manual drying or separate air scrubber

SteamControl Pro

SteamControl Pro is a smart ventilation and dish machine accessory that monitors real-time steam output and adjusts air scrubbing or extractor settings automatically. It integrates with existing dish machines to eliminate steam at the source without requiring manual drying or additional labor.

Existing Solutions Mentioned